This weekend I am having a stamp camp and we will making Christmas projects. This is one of the cards we will making. I used the Snow Burst embossing folder on a piece of Crumb Cake c/s, ripped and distressed it, and then folded it at the bottom securing with sticky strip tape. The tree was embossed on a piece of First Edition Specialty designer paper using white embossing powder and then sponged with Crumb Cake and Cherry Cobbler ink around the image. I distressed the edges and added some Chocolate Chip brads. Added an Old Olive button with neutral twine threaded through the button holes. Here's the details:
Stamps: Lovely as a Tree, Warmest Regards
Inks: Cherry Cobbler, Crumb Cake, Chocolate Chip
Papers: Crumb Cake, Cherry Cobbler, Holly Berry Bouquet DP, First Edition Specialty DP
Accessories: Big Shot, Snow Burst EF, Old Olive Button, Neutral Twine, Chocolate Chip Brads, Heat Gun, White EP, Sponges, Modern Label Punch, Distressing Tool, Sticky Strip Tape, Dimensionals, Mini-Glue Dots
Well, I guess I spoke too soon. You have posted a BEAUTIFUL Christmas card for your stamp camp. WOW is this gorgeous!! This is a original and different. I love it Eileen!!
ReplyDeleteSimply gorgeous!
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